The Complex Interplay Between Food Security, Biodiversity, and Policy
The Complex Interplay Between Food Security, Biodiversity, and Policy
This paper examines the impact of technological innovations on food production, highlighting both benefits and challenges. It proposes edible gardens as a sustainable solution to food insecurity, fostering community engagement and environmental stewardship for a more inclusive future.
This paper compares India’s National Food Security Act and Brazil’s Fome Zero program, analyzing their approaches to reducing hunger and malnutrition. While both programs made strides, they face unique challenges in targeting vulnerable populations and ensuring long-term sustainability.